Step-by-Step Guide to Prepare Quick Shrimp Alfredo with Mushrooms

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Shrimp Alfredo with Mushrooms. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shrimp Alfredo with Mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp Alfredo with Mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Shrimp Alfredo with Mushrooms using 22 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Shrimp Alfredo with Mushrooms:
- Fettucine pasta
- Shrimp
- 1 lb peeled deveined shrimp
- S&P
- Paprika (1 tbs)
- Onion:
- 1/2 of onion (yellow)
- Butter (1.5 tbs)
- Garlic (1 garlic clove)
- Mushroom:
- 6-7 bella mushrooms
- Garlic Powder (1.5 (tsp)
- Pepper (1 tsp)
- Alfredo Sauce
- White wine: 1/3 cup of White wine (used sauvignon blanc)
- Whipping cream: 2 cups of heavy whipping cream
- Oregano: (1.5 tsp)
- Basil: (1.5 tsp)
- Butter: (1tbs)
- Cheese: 3 tablespoons of parmesan cheese (used mixed of Parmesan cheese and rich cheddar ie. you want a fluffy white cheese that melts/dissolves easily)
- Garnish
- Cilantro or Parsley
Instructions to make to make Shrimp Alfredo with Mushrooms
- Boil water and cook fettuccine pasta until al dente.
- First clean and throughly dry shrimp. Season shrimp with Paprika, S&P to liking in a bowl. Place one side of shrimp in a medium pan with olive oil and allow shrimp to cook (should only take about 60-90 secs). Turn on other side and repeat process. Once done remove shrimp and set aside
- Alfredo Sauce. In a separate pan Mix heavy cream, wine, oregano, S&P 1 tbs of butter and basil into a pan and allow stir while cooking.
- Evenly chop onions and garlic. Place butter in pan and cook onions on medium until cooked evenly. When onions are about to be done to liking place garlic and allow garlic to dissolve. Add to sauce and mix along with the cheese.
- Mushroom: cook mushrooms and drain water to allow mushrooms to get nice sear. season with Pepper and garlic powder
- Finished! Garnish with parsley or cilantro your choice
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