Simple Way to Make Quick Shahi Paneer

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Shahi Paneer. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shahi Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Shahi Paneer using 13 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Shahi Paneer:

1. 250 gms paneer
2. 1/2 cup roughly chopped onion
3. 1 cup tomato roughly chopped
4. 4-5 garlic cloves
5. 8-10 cashews nuts
6. 3-4 green elachi
7. 1/4 tsp haldi powder
8. 1/2 tsp red chilli powder
9. as per taste Salt
10. some Kasuri methi
11. 1 tbsp cream
12. 1/2 tsp garamMasala
13. 1 tsp ghee

Instructions to make to make Shahi Paneer

1. Heat a pan.Put ghee,Onion garlic,saute then put tomato,cashew nuts,elachi all dry masale, saute few minutes until tomato becomes soft.Turn gas off.Cool at room temperature.
2. Cut paneer your choice.Grind onion tomato into a fine paste.
3. Heat pan,put puree then add cream, boil it add paneer pieces then kasuri methi little crushed with hand put in gravy turn the gas off.serve with rice/ naan.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Speedy Shahi Paneer. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!