How to Prepare Perfect Methi malai mutter

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Ultimate Methi malai mutter. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Methi malai mutter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi malai mutter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Methi malai mutter using 19 ingredients and 5 steps. Here is how you can achieve it.

#greenveg

Ingredients and spices that need to be Make ready to make Methi malai mutter:

1. 1 cup Fresh fenugreek
2. 1/2 cup fresh green peas
3. 3 tbsp Oil
4. 1 pc Onion
5. 1 pc Tomato
6. 1 tsp ginger garlic paste
7. 1 pc Green chilli
8. to taste Salt
9. 1 tsp red chilli powder
10. 1/2 tsp Turmeric powder
11. 1/2 tsp Corriender cuminseeds powder
12. 1/4 tsp cumin seeds
13. 1 bay leaf
14. 2 cardamom
15. 5-6 cashewnuts
16. 2 cloves
17. 1 "cinemon stick
18. 1/4 cup cream (malai)
19. 1/2 tsp Garam masala

Steps to make to make Methi malai mutter

1. Boil peas. Chop wash and rinse Fresh fenugreek. And saute in oil for 2-3min. And take out in a plate.
2. Now add oil in a pan add onion slices Salt and saute till it transparent add cashewnuts nginger garlic paste saute tomato chopped till it soft. Let it cool and make smooth paste.
3. Now again heat oil and add cumin seeds cardamom bay leaf cine mon stick cloves and chopped chilli saute properly. And add onion tomato gravy red chilli powder corriender cumin powder and turmeric powder mix well Add boiled fresh peas fenugreek and tomato pcs.(obt)mix well add 1/2cup water cover the lid for 2-3min and cook on a slow flame.
4. Beat cream and add in a mixture. Add garam masala mix well and cook for 5min. And serve
5. Tasty delocious methi malai mutter is ready to serve. Garnish with tomato flower and cucumber.

While this is by no means the end all be all guide to cooking fast and simple lunches it is great food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your family without having to complete too horribly much heavy cooking through the practice.

So that is going to wrap it up with this special food Recipe of Ultimate Methi malai mutter. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!