Steps to Make Favorite Belgian waffle

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, How to Make Homemade Belgian waffle. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Belgian waffle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Belgian waffle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Belgian waffle is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Belgian waffle using 12 ingredients and 5 steps. Here is how you can achieve it.

#goldenapron This homemade waffle is easy to make and taste is amazing childrens love .

Ingredients and spices that need to be Make ready to make Belgian waffle:

1. 2 cups all purpose flour
2. 2 eggs
3. 2 cups milk
4. 2 tsp baking powder
5. 1 tsp salt
6. 2 tbsp melted butter
7. 4 tsp sugar
8. 1 tsp vanilla essence
9. 1/2 cup Whipped cream
10. 1 cup mango pcs
11. 1 tbsp honey
12. 1 tbsp strawberry syrup

Instructions to make to make Belgian waffle

1. Take all purpose flour and add salt and baking soda,in another bowl crack eggs and remove the white part and take only egg yolk and melted butter,sugar and vanilla essence and mix well.
2. Beat egg white till it becomes soft like whipp cream and keep in side.Next add milk in the mixture first add only one cup in the mixture of egg yolk sugar,melted butter and start adding flour in parting don't add all together at a time.
3. By whisking it continuously adding flour and remaining milk and the whipp egg white together fold the mixture gently and take silicone mould of waffle maker grease it with butter.
4. Now pour the batter in the mould filling up till the level and keep in oven/otg for 10 to 15 minute on 250° and take out and flip the mould and remove the waffle and again keep in oven for 8 to 10 minutes til the top becomes brown in colour.
5. Remove when it is done and toppings u can use of your choice I have used whipped cream,mango pcs, honey and strawberry syrup and serve this yummy homemade waffle with very easy way and childrens will love it

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Quick Belgian waffle. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!