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Easiest Way to Make Favorite Chicken charcoal

Chicken charcoal

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Award-winning Chicken charcoal. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken charcoal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken charcoal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Chicken charcoal using 15 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Chicken charcoal:

  1. 2 whole chicken
  2. 2 tbsp curd
  3. 2 tbsp ginger garlic paste
  4. 2 tsp black pepper powder
  5. 2 tsp garam masala powder
  6. 2 bunch coriander leaves
  7. 1 bunch mint leaves
  8. 7-8 green chillies
  9. To taste Salt
  10. 2 tbsp fresh cream
  11. 2 tbsp maida/All purpose flour
  12. As needed Oil
  13. 1 small cabbage
  14. 1 medium size onion
  15. 1 fresh lemon

Steps to make to make Chicken charcoal

  1. Take a jar add curd,gingergarlic paste,garam masala powder,black pepper powder,salt,cream,coriander leaves,green chillies,mintleaves grind it to fine paste add add maida and mix well.
  2. Now wash the chicken..let the water dries up add the chicken to the greeny mixture for 2 to 3 hours,take out in a baking pan,preheat oven on 200 degree for 10mins and bake for 40 mins (keep turning the chicken in between)
  3. To the remainin green mixture..add very little oil to the big vessel cook the gravy till oil separates from sides and add the baked chicken to it,turn on both the sides,then heat up the charcoal..take a very small bowl add the hot charcoal to it keep on the chicken,pour the ghee on the top of the charcoal and close the lid for 20 mins.
  4. Serve the plate with cabbage,some onions..keep the chicken in between and add fresh lemon to it,serve hot👍

While this is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare excellent lunches for the family without needing to accomplish too much heavy cooking in the approach.

So that is going to wrap it up for this exceptional food Steps to Prepare Homemade Chicken charcoal. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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