Step-by-Step Guide to Make Favorite SHAHI TUKDE (rich bread pudding)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Any-night-of-the-week SHAHI TUKDE (rich bread pudding). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from SHAHI TUKDE (rich bread pudding), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare SHAHI TUKDE (rich bread pudding) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make SHAHI TUKDE (rich bread pudding) is 6 to 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook SHAHI TUKDE (rich bread pudding) estimated approx 20mins.

To begin with this recipe, we must prepare a few ingredients. You can cook SHAHI TUKDE (rich bread pudding) using 16 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make SHAHI TUKDE (rich bread pudding):

1. 7 bread cut triangles (toasted it with or without ghee)
2. (2 cups milk few saffron strings) Cream milk
3. 2 cardamom
4. 1 tbsn sugar
5. 2 tbsn cornflour dissolved with milk
6. Sugar syrup:
7. 1 cup sugar (can add less)
8. 1 cup water few strings
9. Saffron,
10. 2 cardamom and pinch of yellow colour
11. Mawa milk:
12. 1 tbsn ghee
13. 1/2 cup milk
14. 2 tbsn milk powder
15. 1 tbsn cream
16. 1 tsp sugar

Instructions to make to make SHAHI TUKDE (rich bread pudding)

1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy.
2. Now make mawa milk... heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat.
3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk.
4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad

While that is by no means the end all be all guide to cooking fast and simple lunches it is great food for thought. The expectation is that this will get your creative juices flowing so you can prepare wonderful lunches for the own family without needing to perform too much heavy cooking through the approach.

So that's going to wrap it up with this special food Steps to Make Quick SHAHI TUKDE (rich bread pudding). Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!