Recipe of Favorite Savory French Toast Sandwich

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Favorite Savory French Toast Sandwich. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Savory French Toast Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory French Toast Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Savory French Toast Sandwich estimated approx 20 Minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Savory French Toast Sandwich using 11 ingredients and 3 steps. Here is how you can achieve it.

I had a huge smoked ham in the fridge that I carved up. For sandwiches, soups, rice, etc. It was breakfast time and I had some Texas Toast, so I went the French Toast route.

Ingredients and spices that need to be Get to make Savory French Toast Sandwich:

1. Texas Toast
2. Ham
3. Cheese
4. Black Pepper
5. Onion Powder
6. Garlic Powder
7. Heavy Cream
8. Italian Seasoning
9. Butter
10. Salt
11. Green Onion

Steps to make to make Savory French Toast Sandwich

1. Assemble your sandwich. Scramble eggs along with some heavy cream and your seasonings. Pour the eggs into a shallow baking pan and place the sandwiches in. Get some butter melted on medium low heat. Get another pan with some oil in it. Leave sandwiches for roughly a minute and a half before flipping to the other side for another minute and a half.
2. Place your sandwiches in the pan. When the sandwiches can slide freely, you’re almost home. Check the colour and flip when ready. After the flip, start frying your eggs.
3. Plate sandwich and top with the fried egg. Garnish with green onion.

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